Tornado Potatoes are a fun and visually striking way to enjoy your favorite spud. These spiral-cut potatoes are seasoned and baked to crispy perfection, making them a delightful snack or side dish. Let’s dive into this exciting and delicious recipe.
Ingredients
- 4 yellow potatoes
- 60g panko breadcrumbs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 30g Parmesan cheese, grated
- 50g olive oil
- 4 cloves garlic, minced
- Fresh parsley, for decoration
Instructions
- Preheat the Oven
- Preheat your oven to 375°F (190°C).
- Prepare a baking sheet by covering it with parchment paper or lightly coating it with oil.
- Prepare the Potatoes
- Wash the potatoes thoroughly.
- Skewer each potato lengthwise with a wooden skewer.
- Using a sharp knife, carefully cut the potato into a spiral by rotating the potato and making a continuous cut from one end to the other. Be cautious to avoid cutting all the way through the potato.
- Season the Potatoes
- In a small bowl, mix together the panko breadcrumbs, salt, black pepper, paprika, garlic powder, and grated Parmesan cheese.
- In another bowl, combine the olive oil and minced garlic.
- Brush the potatoes with the garlic-infused olive oil, making sure to get oil in between the spiral cuts.
- Sprinkle the breadcrumb mixture over the potatoes, pressing gently to help the mixture adhere.
- Bake the Potatoes
- Place the prepared potatoes on the baking sheet.
- Bake in the preheated oven for 30-35 minutes, or until the potatoes are golden brown and crispy, and cooked through.
- Serve
- Take the potatoes out of the oven and allow them to cool for a few minutes.
- Garnish with fresh parsley for a burst of color and added flavor.
- Serve the tornado potatoes hot, with your favorite dipping sauce if desired.
Conclusion
Tornado Potatoes are not only fun to make but also incredibly delicious. The crispy exterior and tender interior, combined with the flavorful seasoning, make these a perfect snack or side dish. Enjoy this visually appealing and tasty treat with your family and friends!