Peppermint Oreo Layered Dessert

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This Peppermint Oreo Layered Dessert is a festive and creamy treat, perfect for the holiday season! With layers of crushed Oreos, creamy white chocolate pudding, and a refreshing burst of peppermint, this dessert combines classic flavors in an easy, no-bake format. The crunchy Oreo crust, smooth cream cheese filling, and fluffy peppermint topping make it a crowd-pleaser at holiday gatherings or a sweet winter indulgence at home.

Ingredients

  • Oreo Crust:
    • 1 package (14.3 ounces) Oreo cookies, crushed
    • 6 tablespoons butter, melted
  • Cream Cheese Layer:
    • 1 package (8 ounces) cream cheese, softened
    • ¼ cup sugar
    • 2 tablespoons 2% milk
    • 1 carton (12 ounces) frozen whipped topping, thawed (divided use)
    • ½ cup crushed candy canes (about 5 regular size)
  • White Chocolate Pudding Layer:
    • 2 packages (3.3 ounces each) instant white chocolate pudding mix
    • 2¾ cups cold 2% milk
  • Topping:
    • Remaining whipped topping
    • ¼ cup crushed candy canes (about 2 regular size) for garnish

Instructions

  1. Prepare the Crust
    In a food processor or with a rolling pin, crush the Oreo cookies into fine crumbs. Combine the crumbs with the melted butter in a medium bowl, stirring until evenly moistened. Press the mixture firmly into the bottom of a 9×13-inch baking dish to form an even crust layer. Refrigerate while preparing the next layer.
  2. Make the Cream Cheese Layer
    In a generous-sized bowl, use an electric mixer to thoroughly blend the softened cream cheese until it is completely smooth and creamy. Add the sugar and 2 tablespoons of milk, beating until well combined. Fold in half of the thawed whipped topping and ½ cup of crushed candy canes until evenly distributed. Spread this mixture over the chilled Oreo crust, smoothing it into an even layer.
  3. Prepare the White Chocolate Pudding Layer
    In a mixing bowl, whisk together the white chocolate pudding mix and cold milk for about 2 minutes, until the mixture thickens. Evenly layer the pudding mixture on top of the cream cheese layer, using a spatula to spread it smoothly across the surface.
  4. Add the Topping
    Spread the remaining whipped topping over the pudding layer, creating a fluffy, even top. Top the whipped topping with the remaining crushed candy canes, adding a cheerful and festive touch.
  5. Chill and Serve
    Cover the dish and refrigerate for at least 4 hours or until set. For best results, refrigerate overnight to allow the layers to fully firm up and flavors to meld. Slice and serve chilled.

Conclusion

This Peppermint Oreo Layered Dessert is a refreshing and festive holiday treat that brings together the rich flavors of Oreos, creamy white chocolate, and peppermint in a delightful layered dessert. With its no-bake convenience and festive appearance, this dessert is perfect for holiday parties or simply enjoying a sweet, minty indulgence at home. Make it part of your holiday traditions, and enjoy the cool, creamy flavors with every bite!