Baked Broccoli with Feta and Lemon is a vibrant and flavorful dish that combines roasted broccoli with the tangy taste of feta cheese and lemon. This easy-to-make recipe is perfect as a side dish or a light main course. The combination of cherry tomatoes, onions, and spices adds depth and complexity to the dish, making it both healthy and delicious. Follow these steps to create a delightful meal that will impress your family and friends.
Ingredients
- 1 medium broccoli, cut into florets
- 200 grams feta cheese, crumbled or cut into small chunks
- 1 cup cherry tomatoes, halved
- 1/2 lemon, sliced thinly
- 1 small white or red onion, finely sliced
- Olive oil (for drizzling)
- 1/2 teaspoon cumin
- Juice of 1/2 lemon
- Salt (to taste)
- Pepper (to taste)
- Fresh parsley, chopped (for garnish)
Instructions
Prepare the Ingredients:
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Prepare the Vegetables: Cut the broccoli into florets, halve the cherry tomatoes, slice the lemon and onion thinly.
Assemble the Dish:
- Arrange on Baking Sheet: Spread the broccoli florets, cherry tomatoes, lemon slices, and sliced onion evenly on a baking sheet.
- Drizzle with Olive Oil: Drizzle olive oil generously over the vegetables.
- Season: Sprinkle with cumin, salt, and pepper to taste. Combine all ingredients and mix well to ensure an even coating.
Bake:
- Bake the Vegetables: Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the broccoli is tender and slightly crispy on the edges, and the tomatoes have softened.
Add Feta and Lemon Juice:
- Add Feta Cheese: Remove the baking sheet from the oven and scatter the crumbled feta cheese over the top of the vegetables.
- Add Lemon Juice: Drizzle the juice of 1/2 lemon over the entire dish.
Serve:
- Garnish and Serve: Return the baking sheet to the oven for another 5 minutes to warm the feta cheese. Take it out of the oven and sprinkle with freshly chopped parsley for garnish.
- Serve Hot: Serve the baked broccoli with feta and lemon hot, as a side dish or a light main course.
Conclusion
This Baked Broccoli with Feta and Lemon dish is a wonderful blend of flavors and textures that will delight your taste buds. The combination of roasted vegetables, tangy feta cheese, and fresh lemon makes this a refreshing and healthy meal option. Easy to prepare and packed with nutrients, this dish is sure to become a favorite in your kitchen. Enjoy this vibrant and delicious recipe with your loved ones!