Baked Chicken Chimichangas: A Healthier Twist on a Classic

Enjoy these crispy baked chimichangas filled with flavorful chicken and cheese. This healthier version of a classic dish is perfect for a delicious and satisfying meal.

Chimichangas are a delicious Tex-Mex favorite, typically deep-fried to crispy perfection. This baked version offers a healthier alternative without sacrificing any of the flavors. Filled with seasoned chicken and gooey cheese, these baked chimichangas are sure to become a family favorite.

Ingredients:

  • 2 cups cooked, shredded chicken
  • 1 cup salsa
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • 1 cup of grated cheese (such as cheddar or Monterey Jack)
  • 6 large flour tortillas
  • 2 tbsp melted butter

Instructions

  1. Preheat the Oven:
    • Preheat your oven to 400°F (200°C).
    • Line a baking sheet with parchment paper or lightly grease it.
  2. Prepare the Filling:
    • In a large mixing bowl, combine the cooked, shredded chicken, salsa, ground cumin, chili powder, and shredded cheese. Mix until well combined.
  3. Assemble the Chimichangas:
    • Warm the flour tortillas slightly in the microwave to make them more pliable.
    • Place a generous amount of the chicken mixture in the center of each tortilla.
    • Fold in the sides of the tortilla, then roll it up from the bottom to create a tight burrito shape.
    • Place the rolled chimichangas seam-side down on the prepared baking sheet.
  4. Brush with Butter:
    • Apply a layer of melted butter to the tops of the chimichangas using a brush
    • This will help them achieve a crispy, golden-brown exterior while baking.
  5. Bake the Chimichangas:
    • Bake in the preheated oven for 20-25 minutes, or until the chimichangas are crispy and golden brown.
  6. Serve:
    • Remove the chimichangas from the oven and let them cool for a few minutes.
    • Serve hot, with your favorite toppings such as sour cream, guacamole, or extra salsa.

Conclusion

These baked chicken chimichangas are a perfect way to enjoy a classic Tex-Mex dish in a healthier form. The flavorful filling and crispy exterior make for a delicious meal that’s sure to please everyone at the table. Easy to make and even easier to enjoy, these chimichangas are perfect for any occasion.