When you’re in the mood for something extraordinary, this filled baguette recipe is the perfect choice! Quick, delicious, and easy, it uses simple and affordable ingredients that blend together perfectly. The taste is simply magical, and the secret lies in the filling. Follow this easy recipe to create a delightful dinner that everyone will love!
Ingredients:
- 1 baguette
- 2 cherry tomatoes, chopped
- Mozzarella cheese, shredded
- 150g ham, chopped
- Salt and black pepper, to taste
- 3 eggs
- 1/4 bell pepper, chopped
- 1/4 onion, chopped
- Dill, chopped
- Italian herbal blend
Instructions:
- Prepare the Baguette:
- Preheat your oven to 375°F (190°C).
- Cut the top off the baguette and hollow out the inside, creating a trench for the filling.
- Prepare the Filling:
- In a bowl, beat the eggs and season with salt and black pepper.
- Add the chopped cherry tomatoes, ham, bell pepper, onion, and dill to the eggs. Mix well.
- Stir in the shredded mozzarella cheese and a sprinkle of Italian herbal blend.
- Assemble the Baguette:
- Place the hollowed-out baguette on a baking sheet lined with parchment paper.
- Spoon the filling mixture into the trench of the baguette, ensuring it’s evenly distributed.
- Bake the Baguette:
- Place the filled baguette in the preheated oven.
- Bake for 20-25 minutes, or until the filling is set and the cheese is melted and bubbly.
- Serve:
- Take the baguette out of the oven and allow it to cool down a bit.
- Cut into slices and serve warm.
Conclusion
This brilliant filled baguette recipe is a fantastic choice for a quick and delicious meal. With its perfect combination of flavors and easy preparation, it’s sure to become a favorite in your household. Cook with love and enjoy the magical taste of this extraordinary dish!