Copycat Texas Roadhouse Rattlesnake Bites: A Spicy, Cheesy Snack

Bring the bold flavors of Texas Roadhouse to your kitchen with these deliciously spicy and cheesy jalapeño bites. Perfect for any gathering, these snacks are sure to be a hit.

Craving a spicy, cheesy snack that’s perfect for sharing? These copycat Texas Roadhouse Rattlesnake Bites are the answer. Packed with creamy cheese and a kick from diced jalapeños, these bites are breaded and fried to golden perfection.

Ingredients:

  • 8 oz cream cheese, softened (1 cup)
  • 1 cup shredded Monterey Jack cheese
  • 1 cup shredded cheddar cheese
  • 4 jalapeños, deseeded and diced
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 tbsp water
  • 1 cup seasoned breadcrumbs
  • 1 cup vegetable oil (for frying)

Instructions

  1. Prepare the Filling:
    • In a medium bowl, combine the softened cream cheese, shredded Monterey Jack cheese, shredded cheddar cheese, and diced jalapeños.
    • Mix until well combined.
  2. Shape the Bites:
    • Using your hands or a small scoop, form the cheese mixture into small balls, about 1 inch in diameter.
    • Place the balls on a baking sheet lined with parchment paper.
    • Freeze the balls for at least 30 minutes to firm up.
  3. Set Up the Breading Station:
    • In one bowl, place the all-purpose flour.
    • In a second bowl, beat the eggs with 1 tablespoon of water.
    • In a third bowl, place the seasoned breadcrumbs.
  4. Bread the Bites:
    • Roll each frozen cheese ball in the flour, shaking off any excess.
    • Dip into the egg mixture, allowing any excess to drip off.
    • Roll in the breadcrumbs, ensuring each ball is fully coated.
    • Place the breaded balls back on the baking sheet.
  5. Fry the Bites:
    • Heat the vegetable oil in a deep skillet or Dutch oven over medium-high heat until it reaches 350°F (175°C).
    • Fry the cheese balls in batches, being careful not to overcrowd the pan.
    • Cook for about 2-3 minutes, or until golden brown and crispy.
    • Lift the bites from the oil with a slotted spoon and let them drain on a plate lined with paper towels.
  6. Serve:
    • Serve the rattlesnake bites hot with your favorite dipping sauce, such as ranch or a spicy aioli.

Conclusion

These copycat Texas Roadhouse Rattlesnake Bites are a perfect blend of creamy, cheesy goodness with a spicy kick. Ideal for parties, game days, or any time you need a tasty snack, these bites are sure to impress. Easy to make and even easier to eat, they’re a surefire crowd-pleaser.