Description

Bring color and flavor to your table with the Perfect Seven-Layer Salad! This visually stunning dish layers fresh veggies, savory toppings, and creamy textures into a beautiful and delicious masterpiece. Perfect for parties, potlucks, or as a refreshing meal, this salad is easy to prepare, customizable, and guaranteed to impress your guests!

Ingredients

1 head iceberg lettuce, chopped
1 cup cherry tomatoes, halved
1 cup cucumbers, sliced
1 cup frozen peas, thawed
6 hard-boiled eggs, chopped
2 cups shredded cheddar cheese
8 slices bacon, cooked and crumbled

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Instructions

Step 1: Prepare the Ingredients

Chop the iceberg lettuce into bite-sized pieces.
Halve the cherry tomatoes and slice the cucumbers.
Thaw the frozen peas in a bowl or under running water.
Chop the hard-boiled eggs into small pieces.
Shred the cheddar cheese if not pre-shredded.
Cook the bacon until crispy, then crumble it into small pieces.

Step 2: Assemble the Salad

Layer the Lettuce: Start by placing the chopped iceberg lettuce at the bottom of a clear glass bowl or trifle dish.
Add Cucumbers: Evenly spread the cucumber slices over the lettuce layer.
Cherry Tomatoes: Scatter the halved cherry tomatoes to create a vibrant red layer.
Add Peas: Spread the thawed peas over the tomatoes.
Layer Eggs: Gently add the chopped hard-boiled eggs for a creamy, protein-packed layer.
Add Cheese: Generously sprinkle shredded cheddar cheese over the eggs.
Top with Bacon: Finish with crispy crumbled bacon for a salty, crunchy topping.

Step 3: Serve and Enjoy

Cover the salad with plastic wrap and refrigerate for at least 30 minutes to let the flavors meld together.
Serve fresh as a side dish or a centerpiece for your meal.

Notes

Customizable Layers: Feel free to add shredded carrots, diced bell peppers, or sweet corn for extra color and flavor.
Dressing Options: For a creamier finish, drizzle ranch dressing or a mayonnaise-based dressing over the top.
Storage Tips: This salad is best enjoyed fresh but can be refrigerated for up to 24 hours.

Prep Time: 15 minutes
Category: Salad
Method: Assembling
Cuisine: American