Mississippi Mud Pie is a chocolate lover’s dream, combining layers of creamy, rich chocolate in a single, show-stopping dessert. This indulgent pie features a crunchy Oreo crust, a decadent flourless chocolate cake layer, a smooth chocolate pudding filling, and a fluffy whipped cream topping. Each layer brings its own texture and flavor, creating a dessert that’s as luxurious as it is delicious. Perfect for special occasions or whenever you want to impress, this Mississippi Mud Pie is worth every bite.
Ingredients
Crust
- 40 Oreo cookies (one 15.3 oz package)
- 5 tablespoons unsalted butter, melted
Flourless Chocolate Cake Layer
- 6 oz bittersweet chocolate, chopped
- ¼ cup unsalted butter
- ¼ cup water, at room temperature
- 1 tablespoon unsweetened cocoa powder
- ¼ teaspoon salt
- 1 tablespoon vanilla extract
- 6 large eggs, at room temperature, separated
- 1 cup granulated sugar
Chocolate Pudding Layer
- ¾ cup granulated sugar
- ½ cup unsweetened cocoa powder
- ⅓ cup cornstarch
- ¼ teaspoon salt
- 4 large egg yolks
- 2½ cups whole milk
- 3 tablespoons unsalted butter
- 3 oz bittersweet chocolate, chopped
- 2 teaspoons vanilla extract
Whipped Cream Topping
- 1¼ cups heavy cream
- 3 tablespoons granulated sugar
Instructions
For the Crust:
- Prepare the Oreo Crust: Preheat your oven to 350°F (175°C). Place the Oreo cookies in a food processor and pulse until they’re finely crushed. Pour in the melted butter and pulse once more until the mixture takes on the texture of moist sand.
- Form the Crust: Press the cookie mixture evenly into the bottom and up the sides of a 9-inch pie dish. Place the crust in the oven and bake for 8 to 10 minutes, then remove it and allow it to cool completely.
For the Flourless Chocolate Cake Layer:
- Melt Chocolate and Butter: In a medium saucepan over low heat, combine the bittersweet chocolate and butter, stirring until smooth. Take off the heat and whisk in the water, cocoa powder, salt, and vanilla extract until everything is fully combined.
- Prepare Egg Mixture: In a large bowl, beat the egg yolks with half of the granulated sugar until light and fluffy. In a separate bowl, beat the egg whites until soft peaks form, then gradually add the remaining sugar and beat until stiff peaks form.
- Combine Mixtures: Gently fold the chocolate mixture into the egg yolks. Gently incorporate the whipped egg whites, folding them in until the mixture is smooth and free of any white streaks.
- Bake the Cake Layer: Pour the batter over the cooled crust and bake for 15-18 minutes, or until the cake layer is set. Allow it to cool completely.
For the Chocolate Pudding Layer:
- Combine Dry Ingredients: In a medium saucepan, whisk together the granulated sugar, cocoa powder, cornstarch, and salt.
- Add Wet Ingredients: Gradually whisk in the egg yolks and milk until smooth. Set the saucepan over medium heat and cook, stirring continuously, until the mixture thickens and begins to simmer, which should take about 5 to 7 minutes.
- Finish the Pudding: Remove the saucepan from heat and stir in the butter, chopped chocolate, and vanilla extract until smooth. Allow the pudding to cool slightly, then pour it over the chocolate cake layer. Smooth the top with a spatula and refrigerate until set, about 2 hours.
For the Whipped Cream Topping:
- Make the Whipped Cream: In a large mixing bowl, whip the heavy cream and granulated sugar together until soft peaks form.
- Assemble the Pie: Spread the whipped cream over the set chocolate pudding layer. Optionally, you can sprinkle a bit of cocoa powder or chocolate shavings on top for a finishing touch.
- Serve: Slice and serve the Mississippi Mud Pie chilled. Store any leftovers in the refrigerator.
Conclusion
This Mississippi Mud Pie is an indulgent masterpiece of chocolate layers, from the crunchy Oreo crust to the rich flourless cake and silky pudding. The whipped cream topping adds a light, airy finish, balancing the chocolate richness with a touch of sweetness. Perfect for chocoholics and anyone looking to impress their guests, this pie is worth every step and sure to satisfy every chocolate craving!