Description
This Delicious Zucchini Roll Recipe is a perfect combination of tender zucchini, creamy garlic-infused spread, and crisp, fresh vegetables. Whether you’re preparing an appetizer for guests or a healthy snack for yourself, this dish is as fun to make as it is to eat. Elegant, versatile, and bursting with flavor, these zucchini rolls are sure to become a favorite!
Ingredients
For the Zucchini Base:
- 600–700g zucchini
- 3–4 eggs
- 4–5 tbsp flour
- 3 tbsp sour cream (or mayonnaise)
For the Spread:
- 300g cream cheese
- 2 tbsp sour cream
- 2–3 cloves garlic, minced
- Salt to taste
- Black pepper to taste
- Dill, chopped
For the Filling:
- 1 cucumber, sliced
- 1 tomato, sliced
- 1 bell pepper, sliced
Instructions
1. Preparing the Zucchini Base
-
Grate the Zucchini:
- Shred the zucchini and place it in a colander.
- Add a pinch of salt and let it sit for 10 minutes to release moisture.
- Squeeze out as much liquid as possible.
-
Prepare the Batter:
- In a large bowl, beat the eggs.
- Mix in the grated zucchini, flour, and sour cream (or mayonnaise) until combined.
-
Cook the Zucchini Base:
- Preheat your oven to 180°C (350°F).
- Line a baking sheet with parchment paper and spread the batter into a thin layer.
- Bake for 20-25 minutes, or until the base is golden and set. Let it cool slightly.
2. Preparing the Spread
- In a bowl, mix the cream cheese, sour cream, minced garlic, salt, pepper, and chopped dill.
- Stir until smooth and creamy.
3. Assembling the Zucchini Roll
-
Spread the Cream Cheese Mixture:
- Spread the prepared cream cheese mixture evenly over the cooled zucchini base.
-
Add the Filling:
- Arrange the sliced cucumber, tomato, and bell pepper on top of the spread.
-
Roll the Zucchini Base:
- Roll the zucchini tightly from one end to form a log.
- Wrap the roll in plastic wrap and refrigerate for at least 1 hour.
4. Serving
- Slice and Serve:
- Remove the plastic wrap and slice the roll into 1-inch rounds.
- Arrange on a serving platter and enjoy chilled or at room temperature!
Notes
- Squeeze the Zucchini: Removing excess moisture is essential for a firm zucchini base.
- Chill Before Slicing: Refrigerating the roll helps it set and ensures clean slices.
- Customization Options: Add smoked salmon, shredded chicken, or roasted vegetables to elevate the flavors further.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking and Rolling
- Cuisine: Mediterranean