Explore a delightful and nutritious alternative to traditional meat dishes with this vegetarian cabbage and eggs recipe. Easy to prepare and absolutely delicious, this dish is ideal for a healthy dinner that will satisfy everyone at the table. Follow these steps to have this flavorful meal ready in no time!
Ingredients:
- 5 eggs
- Salt, to taste
- Black pepper, to taste
- 60ml milk
- 5 tablespoons flour
- 1 teaspoon baking powder
- 2 tablespoons olive oil
- 1 broccoli, chopped
- Cabbage, shredded
- 1 carrot, grated
- 2 onions, chopped
- Fresh dill, chopped
- Fresh parsley, chopped
- 250g mozzarella cheese, grated
Instructions:
- Prepare the Egg Mixture:
- In a large bowl, beat the eggs.
- Add salt and black pepper to taste.
- Pour in the milk and whisk until well combined.
- Gradually add the flour and baking powder, stirring until smooth.
- Cook the Vegetables:
- Pour olive oil into a large pan and warm it over medium heat.
- Stir in the chopped onions and cook until they are clear and tender.
- Stir in the chopped broccoli, shredded cabbage, and grated carrot.
- Sauté the vegetables until they are soft yet retain a slight crunch.
- Combine and Cook:
- Drizzle the beaten eggs over the vegetables in the pan.
- Carefully mix to make sure the vegetables are well incorporated.
- Top with a sprinkle of chopped dill and parsley.
- Reduce the heat to low, cover the skillet, and cook until the eggs are set.
- Add the Cheese:
- Once the eggs are set, sprinkle the grated mozzarella cheese over the top.
- Replace the lid on the skillet and cook until the cheese is thoroughly melted and bubbly.
- Serve:
- Once the cheese is fully melted, remove the skillet from the heat.
- Let it sit for a few minutes before slicing.
- Serve warm and enjoy your delicious vegetarian cabbage and eggs dish.
Conclusion:
This delightful vegetarian cabbage and eggs recipe is not only nutritious but also incredibly satisfying. With its simple preparation and fresh ingredients, it makes for a perfect healthy dinner option. Enjoy this dish with family and friends, and relish in the flavors of fresh vegetables and cheesy goodness!