Description
Dive into the tropical goodness of Effortless 3-Ingredient Mango Delight, a dessert that’s rich, creamy, and bursting with mango flavor. With just three simple ingredients and no cooking required, this no-bake treat is perfect for any occasion. Whether you’re hosting guests or craving a quick, refreshing dessert, this recipe is your go-to for an unforgettable mango experience.
Ingredients
- 2 ripe mangoes
- 200 ml heavy cream
- 2–3 tablespoons sweetened condensed milk (adjust to taste)
Instructions
-
Prepare the Mangoes
- Peel the mangoes and slice the flesh away from the pit.
- Dice the mango into small pieces or puree it in a blender for a smoother consistency.
-
Whip the Cream
- In a large mixing bowl, pour the heavy cream.
- Use a hand or stand mixer to whip the cream at medium-high speed until stiff peaks form (3–5 minutes). Ensure the cream is cold for the best results.
-
Combine the Ingredients
- Gently fold the diced or pureed mango into the whipped cream using a spatula.
- Add 2–3 tablespoons of sweetened condensed milk, adjusting the sweetness to your liking.
- Mix gently until fully combined, taking care not to deflate the whipped cream.
-
Chill and Serve
- Spoon the mango mixture into serving bowls, glasses, or ramekins.
- Chill in the refrigerator for at least 1 hour to firm up slightly and let the flavors meld.
- Garnish with mango slices, mint leaves, or a drizzle of condensed milk for extra flair.
Notes
- Use ripe, juicy mangoes for the best flavor.
- Keep the cream cold to whip it easily.
- Adjust condensed milk to match your desired sweetness.
- Garnish just before serving to keep it fresh and appealing.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical