The holiday season is a magical time filled with warm memories, family traditions, and of course, delicious treats. Among the many holiday goodies, Festive Cornflake Christmas Wreath Treats stand out as a simple yet stunning dessert that’s sure to delight both kids and adults. These colorful, chewy, and fun-to-make treats are shaped like miniature wreaths, bringing a festive touch to any dessert table.
Imagine the joy on your loved ones’ faces when they see these charming green wreaths adorned with bright red “holly berries.” Not only are they visually appealing, but their crispy texture and sweet marshmallow flavor make them absolutely irresistible. Plus, this no-bake recipe is quick and easy, making it perfect for getting the whole family involved in the holiday baking fun.
Why Festive Cornflake Christmas Wreath Treats Are a Holiday Favorite
Festive Cornflake Christmas Wreath Treats are more than just another dessert—they’re a cherished tradition for many families. Whether you’re preparing for a holiday party, gifting homemade goodies, or simply spreading cheer, these treats are a perfect choice. Here’s why they’ve become a classic:
- Quick and Easy: With minimal ingredients and simple steps, this no-bake recipe can be whipped up in under 30 minutes.
- Kid-Friendly: From shaping the wreaths to adding the red candies, this recipe is a fun, hands-on activity for kids.
- Festive and Customizable: The vibrant green and red colors capture the holiday spirit, and you can get creative with shapes and decorations.
- Deliciously Nostalgic: The combination of marshmallows, butter, and crunchy cornflakes creates a sweet and chewy treat that brings back childhood memories.
If you’re ready to spread some holiday cheer, let’s dive into how to make these delightful wreath treats!
Ingredients for Festive Cornflake Christmas Wreath Treats
To create these festive goodies, you’ll need just a handful of basic ingredients.
Ingredients
| Ingredient | Quantity |
|---|---|
| Unsalted butter | ½ cup |
| Large marshmallows | 30 |
| Green gel food coloring | As needed (for vibrant green color) |
| Vanilla extract | ½ teaspoon |
| Cornflakes | 5 cups |
| Red mini M&M’s (or candies) | ½ cup (for decoration) |
| Cooking spray | As needed (to prevent sticking) |
These pantry staples come together to create a fun, festive dessert with minimal effort.
Step-by-Step Instructions
Follow these easy steps to make your own Festive Cornflake Christmas Wreath Treats:
1. Prepare Your Workspace
- Start by laying a sheet of parchment paper on a baking sheet or your countertop.
- Lightly spray your hands or a spoon with cooking spray to prevent sticking when shaping the wreaths.
2. Melt the Butter and Marshmallows
- In a large pot, gently heat the butter over low heat until melted.
- Add the marshmallows to the pot and stir continuously until they are completely melted and smooth.
3. Add Color and Flavor
- Remove the pot from the heat. Stir in the vanilla extract to enhance the flavor.
- Gradually add green gel food coloring, mixing well until you achieve a vibrant green color.
4. Incorporate the Cornflakes
- Gently fold in the cornflakes, ensuring every flake is evenly coated with the green marshmallow mixture. Be careful not to crush the cornflakes.
5. Shape the Wreaths
- Use a spoon or your greased hands to scoop small portions of the mixture onto the prepared parchment paper.
- Shape each portion into a circle, leaving a hole in the middle to resemble a wreath. Press gently to ensure the wreaths hold their shape.
6. Decorate with Red Mini M&M’s
- While the wreaths are still warm and sticky, press red mini M&M’s onto each one to resemble holly berries. Add as many as you like for a festive touch.
7. Let Them Set
- Allow the wreaths to cool completely at room temperature until they are firm to the touch.
- Once set, gently remove them from the parchment paper and transfer them to an airtight container for storage.
Tips for Perfect Festive Cornflake Christmas Wreath Treats
- Use Fresh Marshmallows: Fresh marshmallows melt more smoothly and create a better texture for the treats.
- Work Quickly: The marshmallow mixture sets fast, so shape the wreaths and add the decorations while it’s still warm.
- Customize Colors: Use different food coloring to create unique wreaths or holiday-themed shapes.
- Add Sparkle: Sprinkle edible glitter or colored sugar over the wreaths for an extra festive touch.
- Grease Your Hands: Lightly spray your hands with cooking spray to prevent sticking when shaping the treats.
Nutritional Information (Per Wreath)
| Nutrient | Amount |
|---|---|
| Calories | 120 |
| Carbohydrates | 18g |
| Protein | 1g |
| Fat | 4g |
| Sugar | 12g |
(Note: Nutritional values are approximate and may vary based on portion size and ingredients used.)
FAQs About Festive Cornflake Christmas Wreath Treats
1. Can I use a different cereal instead of cornflakes?
Yes! You can substitute cornflakes with crispy rice cereal or any similar crunchy cereal. It will still taste delicious, though the texture may vary slightly.
2. Can I make these treats ahead of time?
Absolutely! These wreaths can be made 2–3 days in advance and stored in an airtight container at room temperature.
3. What if I don’t have green gel food coloring?
You can use liquid food coloring, but gel food coloring works best as it creates a more vibrant green without thinning the marshmallow mixture.
4. Can I make these treats vegan?
Yes! Use a plant-based butter substitute and vegan marshmallows to make this recipe suitable for vegans.
5. How do I store leftover treats?
Store the wreaths in an airtight container at room temperature for up to 5 days. Avoid refrigerating, as this can make them hard and less enjoyable.
6. Can I freeze these treats?
Freezing is not recommended, as the texture may change once thawed.
Why You Should Try Festive Cornflake Christmas Wreath Treats
These Festive Cornflake Christmas Wreath Treats are not only delicious but also a fun and creative way to get into the holiday spirit. Whether you’re looking for a festive dessert to share at a party or an easy recipe to make with your kids, these wreaths are the perfect choice. Their vibrant colors and nostalgic flavors capture the essence of the holiday season, spreading joy with every bite.
So, grab your ingredients, gather your loved ones, and start creating your own holiday magic with these delightful treats!
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Festive Cornflake Christmas Wreath Treats
- Total Time: 20 minutes
- Yield: 12 wreath treats
Description
Brighten up your holiday season with these Festive Cornflake Christmas Wreath Treats! These no-bake, chewy, and crispy treats are shaped like holiday wreaths and decorated with red candies to mimic holly berries. Quick to make and perfect for family fun, they’ll add festive cheer to any gathering.
Ingredients
- ½ cup unsalted butter
- 30 large marshmallows
- Green gel food coloring (as needed for vibrant green color)
- ½ teaspoon vanilla extract
- 5 cups cornflakes
- ½ cup red mini M&M’s (or any small red candies for decoration)
- Cooking spray (for shaping the cookies)
Instructions
Step 1: Prepare Your Workspace
- Lay parchment paper on a baking sheet or countertop for your cooling surface.
- Lightly spray your hands or a spoon with cooking spray to prevent sticking when shaping the wreaths.
Step 2: Melt Butter and Marshmallows
- In a large pot, melt the butter over low heat.
- Add the marshmallows and stir continuously until they are fully melted and smooth.
Step 3: Add Color and Flavor
- Remove the pot from heat and stir in the vanilla extract.
- Gradually add green gel food coloring, stirring until the mixture reaches your desired shade of green.
Step 4: Incorporate the Cornflakes
- Gently fold the cornflakes into the melted marshmallow mixture, ensuring all the flakes are evenly coated.
Step 5: Shape the Wreaths
- Use a spoon or your greased hands to scoop small portions of the mixture onto the parchment paper.
- Shape each portion into a circle, leaving a hole in the center to resemble a wreath. Press lightly to hold the shape.
Step 6: Decorate with Red M&M’s
- While the wreaths are still slightly warm, press red mini M&M’s onto each one to resemble holly berries. Get creative with the placement!
Step 7: Let Them Set
- Allow the wreaths to cool completely at room temperature until firm.
- Once set, carefully remove them from the parchment paper and store them in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Baking
- Cuisine: American
