In need of a fast and flavorful dinner? This chicken stir-fry is an excellent choice for busy weeknights. Featuring tender chicken pieces, a variety of vegetables, and sweet pineapple, it’s a meal that everyone in the family will enjoy. Quick to prepare, it’s perfect for those nights when you need a delicious dinner in a hurry.
Ingredients
- 300 grams chicken fillet, cut into bite-sized pieces
- Salt and pepper, to taste
- 1/2 teaspoon paprika
- 1 tablespoon cornstarch
- Vegetable oil, for frying
- 1 onion, chopped
- 1 bell pepper, chopped
- 5 rings of canned pineapple, chopped
- 1 teaspoon brown sugar
- 3 tablespoons soy sauce
- 1 tablespoon apple cider vinegar
- 1 clove garlic, minced
- 1 teaspoon sweet and sour sauce
- 1 tablespoon ketchup
- A bunch of spring onions, chopped
Instructions
- Prepare the Chicken:
- Season the chicken pieces with salt, pepper, and paprika.
- Coat the chicken with cornstarch, ensuring each piece is evenly covered.
- Cook the Chicken:
- In a large skillet or wok, heat vegetable oil over medium-high heat.
- Add the chicken pieces and cook until they are golden brown and fully cooked.
- Take the chicken out of the skillet and set it aside.
- Sauté the Vegetables:
- In the same skillet, add a bit more oil if needed and sauté the chopped onion and bell pepper until they are tender.
- Add Pineapple and Sauce:
- Stir in the chopped pineapple and cook for another 2 minutes.
- In a small bowl, mix together the brown sugar, soy sauce, apple cider vinegar, minced garlic, sweet and sour sauce, and ketchup. Pour this mixture into the skillet.
- Combine and Finish:
- Return the cooked chicken to the skillet and stir everything together until the chicken is well-coated with the sauce and heated through.
- Sprinkle the chopped spring onions over the top and give it a final stir.
- Serve:
- Serve the chicken stir-fry hot, with your choice of rice or noodles.
Conclusion
This flavorful chicken stir-fry is not only easy to make but also packed with delicious ingredients that are sure to please your taste buds. It’s a perfect blend of savory and sweet, with the pineapple adding a delightful twist. Enjoy a wholesome and satisfying dinner without the hassle, and impress your family with this delightful dish.