Fluffy Cottage Cheese Breakfast Delight! 🍰 A Light and Tasty Treat

Start your day on a sweet note with this airy cottage cheese dessert that’s perfect for breakfast. This light and fluffy dish combines the creaminess of cottage cheese with the subtle sweetness of vanilla and coconut, creating a delightful morning treat. It’s easy to make, nutritious, and will quickly become a favorite in your breakfast rotation. Whether you enjoy it with a cup of coffee or tea, this dessert is sure to brighten your morning.

Ingredients:

  • 600 grams cottage cheese
  • 4 eggs
  • 1 teaspoon vanilla sugar
  • 130 grams sugar
  • 250 grams sour cream (or natural yogurt)
  • 30 grams corn starch
  • A pinch of salt
  • 50 grams coconut flakes
  • Almond flakes (optional, for topping)

Instructions:

  1. Preheat and Prepare: Preheat your oven to 180°C (350°F). Lightly grease a baking dish or line it with parchment paper for easy removal later.
  2. Mix the Base: In a large bowl, combine the cottage cheese, eggs, vanilla sugar, and regular sugar. Use a hand mixer or a blender to blend the mixture until smooth and creamy. Make sure there are no lumps in the mixture.
  3. Add the Creaminess: Stir in the sour cream (or natural yogurt) and mix until fully incorporated. The mixture should be smooth and well combined.
  4. Incorporate the Dry Ingredients: Gradually add the corn starch and a pinch of salt to the mixture. Stir gently until everything is well combined. Fold in the coconut flakes to add a subtle coconut flavor and a bit of texture to the dessert.
  5. Prepare to Bake: Pour the mixture into the prepared baking dish. If desired, sprinkle almond flakes on top for an added crunch and nutty flavor.
  6. Bake: Place the dish in the preheated oven and bake for about 30-40 minutes, or until the dessert is set and the top is lightly golden. You can check for doneness by inserting a toothpick into the center; if it comes out clean, the dessert is ready.
  7. Cool and Serve: Let the dessert cool slightly before cutting it into portions. Serve warm or at room temperature, and enjoy it as a light, fluffy breakfast treat or a healthy snack.

Conclusion:

This airy cottage cheese dessert is a perfect way to start your day with something light yet satisfying. The blend of creamy cottage cheese, the sweetness of sugar, and the subtle hint of coconut create a breakfast dish that feels indulgent without being too heavy. Easy to prepare and full of flavor, this recipe is sure to become a staple in your morning routine. Give it a try, and enjoy a delicious start to your day!