Fluffy Soft Eggs on Crispy Garlic Toast

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Fluffy Soft Eggs on Crispy Garlic Toast is a delicious breakfast or brunch option that combines the creamy texture of scrambled eggs with the crispiness of garlic-infused toast. Topped with crispy bacon, this dish is both comforting and flavorful.

Ingredients

  • For the Garlic Toast:
  • 2 slices of bread
  • 2 cloves garlic, halved
  • Olive oil or butter for brushing
  • For the Fluffy Soft Eggs:
  • 4 eggs
  • A splash of milk
  • A pinch of sugar
  • Salt to taste
  • For the Toppings:
  • 6 slices of bacon

Instructions

Prepare the Bacon

  • Cook Bacon: In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels. Set aside.

Prepare the Garlic Toast

  • Toast the Bread: Lightly toast the bread slices in a toaster or oven until just golden.
  • Infuse with Garlic: While the toast is still warm, rub the cut sides of the garlic cloves over the surface of each slice. This will impart a subtle garlic flavor.
  • Brush with Olive Oil or Butter: Lightly brush the toasted garlic bread with olive oil or butter for added flavor and crispiness.

Prepare the Fluffy Soft Eggs

  • Whisk the Eggs: In a bowl, crack the 4 eggs. Add a splash of milk, a pinch of sugar, and salt to taste. Whisk the mixture until the eggs are well combined and slightly frothy.
  • Cook the Eggs: In a non-stick skillet over low heat, add a small amount of butter or oil. Pour in the egg mixture. Gently stir the eggs with a spatula, continuously moving them around the skillet. Cook slowly until the eggs are just set but still creamy and soft.

Assemble the Dish

  • Top the Toast: Place the garlic toast on serving plates. Spoon the fluffy soft eggs over the toast.
  • Add Bacon: Place the crispy bacon slices on top or alongside the toast.

Conclusion

Fluffy Soft Eggs on Crispy Garlic Toast with bacon is a simple yet elegant dish that is perfect for breakfast or brunch. The combination of creamy eggs, crispy garlic toast, and savory bacon makes for a satisfying and delicious meal. Enjoy this delightful dish with a cup of coffee or tea for a perfect start to your day.