Description
Looking for the ultimate festive treat to brighten your holiday season? These gooey Christmas cookie bars are just what you need! With a buttery cookie base, packed with vibrant Christmas M&Ms and sprinkles, they’re soft, chewy, and full of holiday cheer. They’re so easy to make, you’ll want to bake them again and again!
Ingredients
- ½ cup unsalted butter (melted)
- 2 cups packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup Christmas M&Ms
- ½ cup Christmas sprinkles (jimmies for best results)
Instructions
- Prepare Your Oven and Pan
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper for easy removal.
- Mix the Wet Ingredients
- In a large bowl, stir together the melted butter and packed brown sugar until smooth.
- Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- Combine the Dry Ingredients
- In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry mixture to the wet mixture, stirring until just combined.
- Add Festive Toppings
- Gently fold in the Christmas M&Ms and sprinkles, saving a few for topping the bars later.
- Spread the Batter
- Pour the batter into the prepared baking pan and spread it out evenly. Sprinkle the reserved M&Ms and sprinkles over the top for a festive finish.
- Bake to Gooey Perfection
- Bake in the preheated oven for 25–30 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out with a few moist crumbs.
- Cool and Slice
- Allow the cookie bars to cool completely in the pan. Once cooled, slice them into squares and serve.
Notes
- Avoid overbaking to keep the center soft and gooey.
- For an extra festive twist, mix in white chocolate chips or crushed peppermint candy.
- Let the bars cool completely before slicing for clean, neat edges.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American