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Greek Frappe: Discover the Perfect Recipe Today!


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  • Author: everlie
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

A refreshing Greek Frappe recipe that combines instant coffee, cold water, and sugar, topped with milk and ice for a perfect summer drink.


Ingredients

  • 2 tablespoons instant coffee
  • 1 cup cold water
  • 2 tablespoons sugar (adjust to taste)
  • 1/4 cup milk (optional)
  • Ice cubes
  • Cocoa powder or cinnamon (for garnish, optional)

Instructions

  1. In a shaker or a large jar with a lid, combine the instant coffee, cold water, and sugar.
  2. Secure the lid tightly and shake vigorously for about 30 seconds until the mixture is frothy and well combined.
  3. Fill a tall glass with ice cubes.
  4. Pour the frothy coffee mixture over the ice, leaving some space at the top for milk if desired.
  5. If using, add the milk to the glass and stir gently to combine.
  6. Garnish with a sprinkle of cocoa powder or cinnamon if desired.

Notes

  • For a creamier texture, use whole milk or a milk alternative like almond or oat milk.
  • You can also experiment with flavored syrups, such as vanilla or hazelnut, to customize your frappe.
  • For a sweeter drink, increase the sugar or add whipped cream on top.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Shaking
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 2g
  • Sodium: 0mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg