Searching for a mouthwatering and fulfilling dish that will delight everyone at the dining table? These Flavorful Minced Meat Patties are an excellent selection. Bursting with the richness of fresh vegetables and herbs, encased in a crispy coating, these patties make a superb option for either dinner or a hearty lunch. Let’s begin cooking!
Ingredients
- 600 g (21 oz) minced meat
- 1 egg
- 4 g (0.1 oz) salt
- 4 g (0.1 oz) black pepper
- 2 onions, finely chopped
- 1 red bell pepper, finely chopped
- 100 g (3.5 oz) cheese, shredded
- 20 g (0.7 oz) parsley, chopped
- 3 eggs (for coating)
- 3 g (0.1 oz) salt (for coating)
- 200 g (7.1 oz) flour
- 300 g (11 oz) panko bread crumbs
- Vegetable oil for frying
Instructions
- Prepare the Meat Mixture:
- In a large bowl, combine the minced meat, 1 egg, 4 g salt, and 4 g black pepper. Mix well.
- Add the finely chopped onions, red bell pepper, shredded cheese, and chopped parsley. Mix until all the ingredients are thoroughly incorporated.
- Form the Patties:
- Take a handful of the meat mixture and shape it into a patty, about the size of your palm. Repeat with the remaining mixture.
- Prepare the Coating:
- Set up a breading station with three separate bowls: one with flour, one with the remaining 3 eggs beaten with 3 g salt, and one with panko bread crumbs.
- Coat each patty lightly with flour, shaking off any extra. Then dip it in the beaten eggs, and finally coat it with panko bread crumbs. Ensure each patty is evenly coated.
- Fry the Patties:
- Warm vegetable oil in a spacious frying pan set to medium heat. Ensure the pan is coated with enough oil to cover its entire bottom surface.
- Once the oil is hot, carefully place the patties in the pan, frying them in batches if necessary to avoid overcrowding.
- Fry each patty for about 3-4 minutes on each side, or until they are golden brown and cooked through.
- Drain and Serve:
- Take out the patties from the pan and transfer them onto a plate lined with paper towels to absorb any residual oil.
- Serve hot with your favorite sides, such as mashed potatoes, a fresh salad, or steamed vegetables.
Conclusion
These Irresistible Minced Meat Patties are a wonderful addition to any meal plan, offering a perfect balance of savory meat, fresh vegetables, and a crispy exterior. They are easy to prepare and sure to satisfy even the pickiest eaters. Enjoy these patties fresh off the pan, and savor the delicious combination of flavors and textures.