Soft, flavorful, and easy to make, these irresistible apple cookies are a delightful treat for any occasion. With their moist, tender texture and delicious apple flavor, they are sure to be a hit with family and friends. Using simple ingredients, you can whip up a batch of these delectable cookies in no time. Perfect for a cozy afternoon snack or a sweet addition to your dessert table, these cookies will disappear quickly!
Ingredients
- 2 eggs (room temperature)
- 100g (1/2 cup or 3.5 oz) sugar
- A pinch of salt
- 100g (3.5 oz) butter (softened)
- 320-340g (2 1/4 – 2 1/2 cups or about 11 oz) plain flour, added gradually
- 14g (3 teaspoons) baking powder
- 2 apples, peeled and grated
- Icing sugar for dusting
- Optional: Add cinnamon to icing sugar for extra flavor
Instructions
- Prepare the Wet Ingredients:
- In a large mixing bowl, beat the eggs with the sugar and a pinch of salt until the mixture is light and fluffy.
- Add the softened butter to the mixture and continue to beat until well combined.
- Incorporate the Dry Ingredients:
- In a separate bowl, sift together the flour and baking powder.
- Gradually add the flour mixture to the wet ingredients, mixing continuously until a soft dough forms. Ensure the dough is soft and pliable without being sticky. Adjust by adding flour until the desired texture is achieved.
- Add the Apples:
- Gently fold the grated apples into the dough until evenly distributed.
- Shape the Cookies:
- Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- Using a spoon or your hands, shape the dough into small balls and place them on the prepared baking sheet, spacing them about 2 inches apart.
- Bake the Cookies:
- Bake the cookies in the preheated oven for 12-15 minutes, or until they are lightly golden on the edges and set in the center.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Dust with Icing Sugar:
- Once the cookies are completely cooled, dust them generously with icing sugar. For an extra touch of flavor, mix a bit of cinnamon into the icing sugar before dusting.
Conclusion
These irresistible soft apple cookies are a perfect blend of simplicity and deliciousness. The combination of tender apples and a light, fluffy cookie dough makes for a treat that is both comforting and satisfying. Easy to prepare and quick to bake, these cookies are ideal for any occasion. Enjoy them with a cup of tea or coffee, or serve them at your next gathering for a guaranteed crowd-pleaser. Try this recipe and watch these delightful cookies disappear in no time!