Description
Looking for a dish that’s effortlessly delicious and sure to please? Melt In Your Mouth Chicken Breast is a creamy, cheesy chicken recipe that’s as simple to make as it is irresistible. With its tender chicken and rich coating, it’s a meal your family will love—and one you’ll want to make again and again.
Ingredients
To make this delectable dish, you’ll need:
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise (or Greek yogurt for a lighter version)
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup breadcrumbs (optional)
- Fresh parsley, chopped (optional, for garnish)
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish or line it with parchment paper.
- Prepare the Coating: In a bowl, combine mayonnaise (or Greek yogurt), Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper. Stir until smooth.
- Arrange the Chicken: Place the chicken breasts in the prepared baking dish. Spread the coating mixture evenly over each chicken breast using a spoon or spatula.
- Add Optional Breadcrumbs: If you want a crispy topping, sprinkle breadcrumbs over the chicken. This step adds a delightful crunch but is optional.
- Bake the Chicken: Bake for 25–30 minutes, or until the internal temperature reaches 165°F (74°C). For a golden crust, broil the chicken for an additional 2–3 minutes at the end of baking.
- Rest and Serve: Once baked, let the chicken rest for 5 minutes before serving. Garnish with freshly chopped parsley, if desired.
Notes
- Even Thickness: Pound chicken breasts to an even thickness to ensure uniform cooking.
- Cheese Tip: Grate your own Parmesan cheese for better flavor and texture than pre-shredded versions.
- Customize the Seasoning: Add a pinch of Italian seasoning, cayenne pepper, or fresh herbs to personalize the dish.
- Lighter Version: Substitute Greek yogurt for mayonnaise for a lighter version without sacrificing flavor.
- Prep Time: 10 minutes
- Cook Time: 25–30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American Comfort Food