Description
There’s nothing quite like a fizzy, vibrant drink that combines flavor and elegance. The Pomegranate Fizz is the perfect mocktail for any occasion, offering a blend of tart pomegranate juice, zesty lime, and the aromatic twist of fresh basil. Whether you’re hosting a gathering or treating yourself, this drink is as refreshing as it is visually stunning.
Ingredients
- Fresh Basil Leaves: 5 leaves, washed
- Agave Syrup or Honey: 1 tablespoon, adjust to taste
- Fresh Lime Juice: 1 fluid ounce, juice from about 1 lime
- Pomegranate Juice: 3 fluid ounces
- Club Soda: 4 fluid ounces, chilled
- Ice Cubes: As needed, for serving
- Lime Wedge: 1, for garnish
Instructions
- Prepare Ingredients
- Wash and set aside basil leaves. Juice the lime to extract about 1 fluid ounce of juice.
- Muddle the Basil
- In a cocktail shaker, combine basil leaves, lime juice, and agave syrup or honey.
- Gently muddle the basil with a cocktail muddler to release its natural oils, infusing the drink with a fresh herbal aroma.
- Add Pomegranate Juice
- Pour 3 fluid ounces of pomegranate juice into the shaker. Close the shaker and shake well to mix the flavors.
- Strain Over Ice
- Fill a glass with ice cubes and strain the contents of the shaker into the glass, allowing the vibrant red liquid to shine through.
- Top with Club Soda
- Pour 4 fluid ounces of chilled club soda over the mixture for a fizzy finish.
- Garnish and Serve
- Garnish the drink with a lime wedge for a pop of color and extra zest. Serve immediately and enjoy the refreshing flavors.
Notes
- Use freshly squeezed lime juice for the best flavor.
- Chill all ingredients beforehand for a more refreshing drink.
- Adjust sweetness by adding more or less agave syrup or honey.
- For extra fizz, serve immediately after adding the club soda.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Beverage
- Method: No-Cook
- Cuisine: Mocktail