Start your day with this quick and delicious breakfast that’s ready in just minutes. Using simple ingredients, you can create a savory treat that’s perfect for busy mornings.
Ingredients:
- 300 ml kefir
- Fresh dill, chopped
- Green onions, chopped
- 1 egg
- 150 g hard cheese, grated
- Salt, to taste
- Pepper, to taste
- 0.5 tsp baking soda
- 100 g flour
Instructions:
- Prepare the Batter:
- In a large mixing bowl, combine the kefir, chopped dill, and green onions.
- Incorporate the egg and whisk thoroughly until fully blended.
- Add Cheese and Seasonings:
- Stir in the grated hard cheese.
- Season with salt and pepper to taste.
- Incorporate Dry Ingredients:
- Add the baking soda and flour to the mixture.
- Stir until the ingredients are just combined and a thick batter forms.
- Cook the Breakfast:
- Heat a non-stick skillet over medium heat and lightly grease with vegetable oil or cooking spray.
- Transfer the batter into the skillet, ensuring an even spread.
- Cook for 3-5 minutes on one side, or until golden brown and set.
- Turn it over and continue cooking for another 3-5 minutes on the opposite side.
- Serve:
- Remove from the skillet and let cool slightly before cutting into portions.
- Serve warm and enjoy a quick, tasty breakfast.
Conclusion
This quick and tasty breakfast recipe is perfect for those mornings when you’re short on time but still want a delicious and satisfying meal. The combination of kefir, cheese, and fresh herbs creates a flavorful dish that’s sure to become a breakfast favorite. Enjoy this simple and delightful recipe!