Experience the ultimate comfort food with our Savory Cheesy Chicken Sliders with Herb Butter. These mini sandwiches are loaded with flavorful shredded chicken, gooey mozzarella, and sharp cheddar, all nestled in soft dinner rolls and topped with a delectable herb butter. Perfect for game days, family gatherings, or a satisfying weeknight dinner, these sliders are sure to impress.
Ingredients:
- 400g boiled & shredded chicken
- 1-2 tbsp oil
- 1 tbsp chopped garlic
- 1/2 cup chopped onion
- 1 cup chopped bell pepper
- 1 tsp salt (or to taste)
- 1 tsp black pepper powder
- 1 tsp paprika powder
- 1 tbsp soy sauce
- 2-3 tbsp mayonnaise
- 12 dinner rolls
- Tomato ketchup
- Grated mozzarella cheese
- Cheddar cheese slices
- Herb butter (recipe below)
Herb Butter:
- 4 tbsp unsalted butter, softened
- 1 tbsp finely chopped parsley
- 1/2 tsp garlic powder
- 1/4 tsp salt
Instructions:
- Prepare the Herb Butter:
- In a small bowl, mix together the softened butter, chopped parsley, garlic powder, and salt until well combined.
- Set aside for later use.
- Cook the Chicken Filling:
- Heat oil in a large skillet over medium heat.
- Add chopped garlic and sauté until fragrant.
- Add chopped onion and bell pepper, and cook until softened.
- Stir in the shredded chicken, salt, black pepper, and paprika. Cook for a few minutes until well mixed.
- Add soy sauce and mayonnaise, and stir until everything is evenly coated. Remove from heat.
- Assemble the Sliders:
- Preheat your oven to 350°F (175°C).
- Slice the dinner rolls in half horizontally, keeping the tops and bottoms intact.
- Spread a layer of tomato ketchup on the bottom half of each roll.
- Evenly distribute the chicken mixture over the ketchup.
- Sprinkle grated mozzarella cheese over the chicken, and top with a slice of cheddar cheese.
- Bake the Sliders:
- Place the top half of the rolls over the cheese.
- Brush the tops of the rolls generously with the prepared herb butter.
- Arrange the sliders in a baking dish or on a baking sheet.
- Cover with aluminum foil and bake in the preheated oven for 10-15 minutes, or until the cheese is melted and the sliders are heated through.
- Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown.
- Serve:
- Remove from the oven and let cool slightly before serving.
- Enjoy your Savory Cheesy Chicken Sliders with Herb Butter warm, fresh out of the oven.
Conclusion:
Our Savory Cheesy Chicken Sliders with Herb Butter are a delightful treat that combines rich flavors and satisfying textures. Perfect for any occasion, these sliders are easy to make and guaranteed to please a crowd. Serve them as a main course or as a tasty appetizer, and watch them disappear quickly! Enjoy the perfect blend of cheesy goodness and savory chicken in every bite.