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Strawberry Shortcake Easter Bunny Parfait: A Festive Delight for Every Celebration


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  • Author: stacy
  • Total Time: 15 minutes
  • Yield: 4 servings

Description

The Strawberry Shortcake Easter Bunny Parfait is a whimsical and delightful dessert that combines the nostalgic flavors of strawberry shortcake with a creative Easter-themed presentation. Layers of fluffy cake, sweet strawberries, and airy whipped cream create a visually stunning and delicious treat perfect for holiday gatherings and family activities.


Ingredients

  • Fresh strawberries, sliced and lightly sweetened
  • Granulated sugar (to enhance the strawberries’ natural juices)
  • 1 package angel food cake or pound cake, cut into bite-sized cubes
  • 1 cup whipped cream
  • Marshmallows (for bunny ears and noses)
  • Pink sugar crystals (for decorating bunny features)
  • White chocolate shavings (for garnish)
  • Chocolate chips (for bunny eyes)
  • Trifle dishes or clear glasses for serving

Instructions

  1. Prepare the Strawberries:
    • Slice fresh strawberries and mix them with a sprinkle of sugar.
    • Let them rest for at least 30 minutes to allow juices to develop.
  2. Assemble the Layers:
    • Line the sides of a trifle dish with strawberry slices.
    • Drizzle a small amount of strawberry juice at the bottom for added flavor.
    • Add a layer of cake cubes followed by a generous dollop of whipped cream.
    • Repeat the layers, finishing with whipped cream on top.
  3. Create the Bunny Design:
    • Cut a marshmallow diagonally to form two ear shapes, dipping the cut sides into pink sugar.
    • Use small marshmallow corners for the bunny’s nose, also dipped in pink sugar.
    • Place a whole strawberry on top and cover it with a mound of whipped cream to form the bunny’s “head.”
    • Add two small dollops of whipped cream at the front to resemble bunny feet.
    • Sprinkle white chocolate shavings over the parfait for a decorative effect.
    • Position the marshmallow ears, nose, and two chocolate chips as eyes.

Notes

  • Use fresh, ripe strawberries for the best flavor.
  • Prepare bunny decorations ahead of time for easier assembly.
  • Assemble just before serving to maintain a light, fluffy texture.
  • Store leftover components separately and assemble as needed.
  • Prep Time: 15 minutes
  • Category: Desserts
  • Method: No-bake
  • Cuisine: American