If you’re looking for a dish that’s so delicious you’ll want to make it every day, this baguette recipe is exactly what you need! With a crispy, golden baguette as the base, topped with savory tuna, fresh tomatoes, and melted cheese, this recipe takes a simple sandwich to the next level. It’s quick, easy, and packed with flavor, making it perfect for any meal of the day. Let’s get started on creating the best baguette you’ve ever tasted!
Ingredients:
- 1 long baguette
- Olive oil
- Provencal herbs (such as thyme, rosemary, oregano)
- Salt to taste
- Chives, chopped
- 2 cans of tuna, drained
- 1 pink tomato, sliced
- Approximately 200g cheese (cheddar, mozzarella, or your choice), grated
- 2 eggs, hard-boiled and sliced
Instructions:
1. Prepare the Baguette:
- Preheat your oven to 375°F (190°C).
- Slice the baguette in half lengthwise to create two open-faced halves.
- Brush both halves generously with olive oil.
- Sprinkle the baguette halves with Provencal herbs and a pinch of salt for extra flavor.
2. Add the Toppings:
- Spread the drained tuna evenly over the baguette halves.
- Arrange the sliced tomato on top of the tuna.
- Scatter the grated cheese over the tomato slices, ensuring an even layer.
- Add the sliced hard-boiled eggs on top of the cheese.
3. Bake the Baguette:
- Arrange the cut baguette pieces on a baking tray.
- Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly and the baguette is crispy and golden.
4. Garnish and Serve:
- Once baked, remove the baguette from the oven.
- Garnish with chopped chives for a fresh burst of flavor.
- Slice the baguette into serving-sized pieces and enjoy it warm.
Conclusion:
This irresistible baguette recipe is so flavorful and satisfying that you’ll find yourself making it almost every day! The combination of savory tuna, juicy tomato, and melted cheese on a crispy baguette is simply unbeatable. Whether you’re looking for a quick lunch, a light dinner, or a delicious snack, this recipe is the perfect choice. Try it out and enjoy the best baguette you’ve ever had!