Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Apples: Peel, core, and slice apples into ½-inch wedges.
- Make the Coating Mixture: Whisk together flour, cinnamon, nutmeg, and sugar in a bowl.
- Beat the Eggs: Crack and beat the large eggs until smooth.
- Prepare the Panko Breadcrumbs: Fill a bowl with panko breadcrumbs.
- Preheat the Air Fryer: Preheat to 380°F (193°C) for about 5 minutes.
- Coat the Apple Wedges: Dip wedges in the flour mixture, then in the beaten eggs, and finally coat with panko.
- Arrange in the Air Fryer: Place wedges in a single layer in the air fryer basket.
- Spray for Crispiness: Lightly spray wedges with non-stick cooking spray.
- Air Fry the Apple Fries: Cook for 7-9 minutes, shaking halfway through.
- Cool and Serve: Remove from air fryer and let cool slightly before serving.
Nutrition
Notes
These apple fries are great on their own or served with a delicious dipping sauce to enhance flavor.