Ingredients
Equipment
Method
Preparation Steps
- In a medium bowl, whisk together the avocado oil, sesame oil, coconut aminos, apple cider vinegar, and fresh squeezed orange juice until fully combined.
- In a large bowl, add the shaved Brussels sprouts, matchstick carrots, chopped green onion, and cilantro. Toss gently until well mixed.
- Drizzle the prepared dressing over the salad mixture and toss until every piece is coated.
- Cover the salad bowl and refrigerate for at least 30 minutes to chill and let the flavors deepen.
- Give the salad a gentle toss before serving and sprinkle with toasted sesame seeds.
Nutrition
Notes
Use the freshest ingredients for the best texture. Allow time for marination to enhance flavors.
