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Cheesy Baked Huevos Rancheros Casserole

Cheesy Baked Huevos Rancheros Casserole for Cozy Mornings

Delight in this Cheesy Baked Huevos Rancheros Casserole, a warm vegetarian and gluten-free breakfast that's easy to prepare and full of flavor.
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Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 2 minutes
Total Time 52 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 30 oz canned black beans Can substitute with pinto beans.
  • 3 cups medium, chunky red salsa Use homemade or store-bought.
  • 3-4 cups Mexican cheese blend Dairy-free cheese can be used.
  • 6-8 large eggs Vegan alternatives can be used.
  • 24 item corn tortillas Flour tortillas or gluten-free wraps can be used.
For Garnishing
  • 1/4 cup fresh chopped cilantro Can be omitted.
  • 1/4 cup sliced green onion Chives can be substituted.
  • 1 item chopped avocado Highly recommended but optional.

Equipment

  • 9x13 casserole dish
  • Spoon

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 400˚F (200˚C) and grease a 9x13 casserole dish with cooking spray or oil.
  2. Lay down 8 corn tortillas at the bottom of the greased casserole dish.
  3. Spread 1 cup of salsa over the tortillas, then sprinkle half of the black beans and one-third of the cheese blend.
  4. Add another 8 tortillas, pour another cup of salsa, add the remaining black beans, and sprinkle another third of the cheese.
  5. Place the last set of tortillas on top, spread the remaining salsa over them, and top with the rest of the cheese.
  6. Create 6-8 shallow holes in the cheese for the eggs.
  7. Bake for 25-30 minutes, checking to ensure eggs are set.
  8. Let cool for about 2 minutes, then garnish with cilantro and green onion before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 20gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 200mgSodium: 800mgPotassium: 600mgFiber: 10gSugar: 4gVitamin A: 15IUVitamin C: 20mgCalcium: 25mgIron: 15mg

Notes

This casserole is easy to make ahead of time and is customizable with various spices or toppings.

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