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Christmas Cookie Lush

Christmas Cookie Lush: A Festive Delight You’ll Adore

Indulge in a layered Christmas Cookie Lush that's a crowd-pleaser, combining cream cheese, pudding, and a buttery cookie crust. Perfect for holiday gatherings!
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Prep Time 20 minutes
Cook Time 15 minutes
Chill Time 4 hours
Total Time 4 hours 35 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Crust
  • 1 package Sugar Cookie Mix Can substitute with snickerdoodle or gingerbread mix.
  • 1/2 cup Unsalted Butter Melted
  • 1 large Egg Serves as a binder.
For the Cream Cheese Layer
  • 8 oz Cream Cheese Softened for smooth mixing.
  • 1 cup Powdered Sugar Sweetens the cream cheese.
  • 1 cup Whipped Topping Brands like Cool Whip.
For the Pudding Layer
  • 1 package Vanilla Pudding Mix Can substitute with chocolate.
  • 2 cups Milk Hydrates pudding mix.
  • 1 teaspoon Vanilla Extract Enhances flavor.
For Topping and Decoration
  • 1 cup Festive Sprinkles For holiday cheer.
  • 1/2 cup Crushed Peppermint Candies Optional for added crunch.

Equipment

  • mixing bowls
  • electric mixer
  • 9x13 inch baking dish

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking dish.
  2. In a mixing bowl, combine the sugar cookie mix, melted unsalted butter, and egg until a soft dough forms. Press evenly into the prepared dish.
  3. Bake for 12-15 minutes, until edges are golden brown. Let cool completely.
  4. In a bowl, beat softened cream cheese and powdered sugar until smooth. Fold in whipped topping.
  5. Spread the cream cheese layer over the cooled crust.
  6. In another bowl, whisk together pudding mix and milk until thickened. Stir in vanilla extract.
  7. Pour the pudding mixture over the cream cheese layer, spreading evenly.
  8. Spread the remaining whipped topping over the pudding layer.
  9. Sprinkle with festive decorations and refrigerate for at least 4 hours.
  10. Slice and serve chilled.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 1mgCalcium: 60mgIron: 0.5mg

Notes

For gluten-free version, use gluten-free cookie and pudding mixes.

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