Blend the Base Ingredients: In a blender, combine half-and-half, creamy cookie butter, ground cinnamon, and vanilla extract. Blend on high for 30 to 60 seconds until smooth.

Sweeten to Taste: Add sweetened condensed milk and honey or maple syrup into the blender. Blend again for 15 to 30 seconds until mixed.

Heat the Mixture: If not using a blender, pour half-and-half into a saucepan, add cookie butter, honey, and cinnamon. Whisk over medium heat for 5-7 minutes until smooth.

Incorporate Flavor Enhancers: Remove from heat and whisk in vanilla extract and sweetened condensed milk until blended.

Cool and Store: Let cool for 10-15 minutes, then pour into a jar and refrigerate for up to one week.