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Seven Layer Cookie Bars

Decadent Seven Layer Cookie Bars You Can't Resist

Experience the heavenly blend of flavors in these Seven Layer Cookie Bars, a delightful dessert that's easy to make and impossible to resist.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 16 bars
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Crushed Graham Crackers Substitution: Digestive biscuits can be used.
  • 1/2 cup Unsalted Butter Substitution: Coconut oil can be used for a dairy-free option.
For the Layers
  • 1 can Sweetened Condensed Milk Substitution: Plant-based condensed milk for vegan option.
  • 1 cup Shredded Coconut Ensure it's sweetened if preferred; unsweetened works too.
  • 1 cup Semi-Sweet Chocolate Chips Substitution: Dark chocolate or milk chocolate chips can be used.
  • 1/2 cup Butterscotch Chips Substitution: Omit or replace with additional chocolate chips.
  • 1/2 cup Chopped Pecans Substitution: Walnuts or almonds can also be used.

Equipment

  • 9x13 inch baking pan
  • Medium Bowl
  • measuring cup

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and prepare your 9x13 inch baking pan by lining it with parchment paper.
  2. In a medium bowl, combine crushed graham crackers with melted unsalted butter until crumbly. Press the mixture into the bottom of the prepared pan.
  3. Pour the sweetened condensed milk over the pressed graham cracker crust, spreading it evenly.
  4. Sprinkle shredded coconut over the sweetened condensed milk and press down lightly.
  5. Evenly sprinkle semi-sweet chocolate chips, butterscotch chips, and chopped pecans over the coconut layer.
  6. Bake in the preheated oven for 25-30 minutes until the coconut topping is golden brown and edges are bubbly.
  7. Remove from oven and let cool in the pan at room temperature before slicing.
  8. Lift the bars out using the parchment paper and cut into squares. Serve at room temperature or chilled.

Nutrition

Serving: 1barCalories: 210kcalCarbohydrates: 28gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 120mgPotassium: 90mgFiber: 1gSugar: 15gVitamin A: 300IUCalcium: 30mgIron: 1mg

Notes

Store in an airtight container in the refrigerator for up to one week. For longer storage, freeze tightly wrapped bars for up to 3 months.

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