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–+ servings
Starbucks Passion Tea Lemonade

Delicious Starbucks Passion Tea Lemonade Made at Home

Enjoy the refreshing flavors of Starbucks Passion Tea Lemonade with this homemade recipe, perfect for hot summer days.
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Prep Time 20 minutes
Cook Time 15 minutes
Cooling Time 20 minutes
Total Time 55 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 8 cups filtered water Use for brewing tea
  • 4 bags Tazo Passion Tea Bags Provides the signature fruity flavor
  • optional Hibiscus Leaves Adds tartness; can be omitted
For the Lemonade
  • 4 cups Lemonade Store-bought or homemade
For Serving
  • Ice Ice Essential for serving

Equipment

  • large saucepan
  • pitcher
  • bowl

Method
 

Brew the Tea
  1. Boil 8 cups of filtered water in a large saucepan. Remove from heat and add 4 Tazo Passion Tea Bags and optional hibiscus leaves. Steep for 15 minutes.
Cool and Refrigerate
  1. Discard tea bags and hibiscus leaves. Let tea cool for about 20 minutes, then refrigerate for at least one hour.
Prepare the Lemonade
  1. Mix your favorite lemonade and refrigerate until ready to serve.
Combine and Serve
  1. Fill glasses with ice and pour equal parts of chilled passion tea and lemonade. Stir gently and garnish as desired.

Nutrition

Serving: 1cupCalories: 90kcalCarbohydrates: 22gSodium: 5mgPotassium: 200mgSugar: 20gVitamin C: 30mgCalcium: 2mg

Notes

Use filtered water for best flavor. Serve with frozen fruit or mint leaves for an extra touch.

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