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Tasty Peach Salad Dressing

Delightful Tasty Peach Salad Dressing for Summer Freshness

This Tasty Peach Salad Dressing captures summer's essence with sweetness and tang, perfect for salads.
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Prep Time 10 minutes
Resting Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Food FAQs
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dressing
  • 1 medium Ripe Peach Provides natural sweetness and a creamy texture.
  • ¾ cup Extra Virgin Olive Oil Adds richness and smoothness.
  • 2 tablespoons Lemon Juice Contributes acidity and brightness.
  • 1 tablespoon Honey Acts as a natural sweetener; substitute with agave syrup for vegan.
  • pinch Sea Salt Enhances flavors; adjust according to taste.
Optional Variations
  • Fresh Herbs Basil or mint for an herby variation.
  • Spices A pinch of cayenne or hot sauce for heat.
  • Oil Alternatives Different oils for unique flavor profiles.

Equipment

  • blender
  • Measuring Cups
  • Measuring Spoons
  • cutting board
  • knife

Method
 

Step-by-Step Instructions for Tasty Peach Salad Dressing
  1. Gather your fresh ingredients: ripe peach, extra virgin olive oil, lemon juice, honey or agave syrup, and sea salt.
  2. Chop the ripe peach into sections and add it to the blender along with ¾ cup of extra virgin olive oil, 2 tablespoons of lemon juice, 1 tablespoon of honey or agave syrup, and a pinch of sea salt.
  3. Blend the mixture on high for about 30 to 60 seconds until smooth.
  4. Taste and adjust the sweetness and saltiness by adding more honey or salt, then blend briefly.
  5. Pour the dressing into a container and let it sit for about 10 minutes for flavors to meld.
  6. Serve the dressing over fresh salads or grilled vegetables.

Nutrition

Serving: 1tablespoonCalories: 90kcalCarbohydrates: 8gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gSodium: 60mgPotassium: 50mgSugar: 2gVitamin A: 5IUVitamin C: 10mg

Notes

Store leftover dressing in an airtight container in the fridge for up to 4-5 days. Shake well before use as natural separation may occur.

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