Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Boil the Water: Begin by boiling 4 cups of water in a medium saucepan over high heat.
- Steep the Tea: Add 4 black tea bags to the hot water, allowing them to steep for 5-7 minutes.
- Sweeten the Tea: While the tea is still hot, stir in 1/4 cup of sugar and 1 tablespoon of honey.
- Add the Passion Fruit and Lime: Pour in 1/2 cup of fresh passion fruit juice and 1 tablespoon of lime juice.
- Cool the Tea: Allow the tea mixture to cool at room temperature for 15-20 minutes.
- Chill the Tea: Transfer the cooled tea to a pitcher and refrigerate for at least 1 hour.
- Serve Over Ice: Fill glasses with ice cubes and pour the chilled Passion Fruit Iced Tea over.
Nutrition
Notes
Make sure to adjust sweetness to your preference. Always use fresh juice for the best flavor.