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Blueberry Brie Grilled Cheese Sandwich

Divine Blueberry Brie Grilled Cheese Sandwich in 10 Minutes

Experience this Blueberry Brie Grilled Cheese Sandwich, a delicious blend of sweet and savory flavors that tantalizes your taste buds.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 sandwiches
Course: Lunch
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 2 slices White Bread Can switch to whole grain or sourdough.
  • 2 tablespoons Salted Butter Can substitute with unsalted butter or olive oil for different flavor.
  • 2-3 slices Brie Can substitute with gouda, mozzarella, goat cheese, or havarti.
  • 1/4 cup Blueberry Pie Filling Light blueberry jam can be used as an alternative.

Equipment

  • non-stick skillet

Method
 

Step-by-Step Instructions
  1. Heat a non-stick skillet over medium heat for about 2 minutes.
  2. Spread softened salted butter on one side of each slice of bread.
  3. Place one slice of bread butter-side down in the skillet, layer with brie and blueberry filling, then top with the second slice butter-side up.
  4. Cook for 3-4 minutes until golden brown, then flip and cook for another 3-4 minutes until cheese is melted.
  5. Remove the sandwich from skillet, let it cool for a minute, then slice and serve warm.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 45gProtein: 12gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 680mgPotassium: 180mgFiber: 2gSugar: 7gVitamin A: 600IUVitamin C: 1mgCalcium: 350mgIron: 1mg

Notes

Best enjoyed fresh but can be stored at room temperature for up to 1 hour or refrigerated for 1 day. Do not freeze.

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