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Frozen Coconut Lemonade

Frozen Coconut Lemonade: Your Summer Bliss in a Glass

Frozen Coconut Lemonade is a tropical drink that combines zesty lemons with creamy coconut, perfect for summer refreshment.
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Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 15 minutes
Total Time 1 hour
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 can Full-fat coconut milk Refrigerate overnight for best results.
  • 6-8 lemons Freshly squeezed lemon juice Essential for zesty flavor.
  • 1 cup Granulated sugar Adjust sweetness as desired.
  • 1 cup Water For dissolving sugar.
  • 2 tablespoons Lemon zest Adds aromatic lemon oils.
  • 1 pinch Sea salt Balances sweetness.
For the Boozy Option
  • 1-2 ounces Vodka or white rum Optional for an adult twist.
For Garnishing
  • Lemon slices For garnish.
  • Toasted coconut flakes For garnish.

Equipment

  • Saucepan
  • High-Powered Blender
  • Freezer-safe container

Method
 

Step-by-Step Instructions
  1. Combine 1 cup of granulated sugar and 1 cup of water in a saucepan over medium heat. Stir until the sugar dissolves completely.
  2. Let the syrup simmer for an additional 2 minutes, then cool for at least 15 minutes.
  3. Scoop the thick cream from the refrigerated coconut milk into a mixing bowl and let it soften.
  4. Blend the softened coconut cream, cooled lemon syrup, 1 cup of fresh lemon juice, lemon zest, and sea salt until smooth.
  5. Taste and adjust sweetness with more syrup or lemon juice as desired.
  6. Optionally, add 1-2 cups of ice and blend until the ice is fully crushed.
  7. Transfer to a freezer-safe container and freeze for 4-6 hours or overnight.
  8. Once frozen, let it sit for 5-10 minutes to soften before serving.
  9. Serve in tall glasses, garnishing with lemon slices or toasted coconut flakes.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 25gProtein: 2gFat: 6gSaturated Fat: 5gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 20gVitamin C: 30mgCalcium: 2mgIron: 2mg

Notes

Chill coconut milk overnight for best results and adjust sweetness to preference. Freeze tightly to retain texture.

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