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Frozen Hot Chocolate

Frozen Hot Chocolate: Your Ultimate Chill Treat for Summer

Frozen Hot Chocolate is a magical blend of classic hot cocoa flavors with a cool twist, perfect for summer days.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3 cups Ice More ice thickens the drink.
  • 1 cup Milk (dairy or non-dairy) Almond, oat, or coconut milk can be used.
  • 1 packet Hot chocolate mix Use unsweetened cocoa powder for a healthier twist.
  • 2 tablespoons Chocolate syrup Melted chocolate can be substituted.
For the Toppings
  • 1 cup Whipped cream Dairy-free whipped cream can be used for vegan versions.
  • Chocolate shavings or sprinkles Optional decorations.

Equipment

  • High-Powered Blender

Method
 

Step-by-Step Instructions
  1. In a high-powered blender, combine 3 cups of ice, 1 cup of milk, 1 packet of hot chocolate mix, and 2 tablespoons of chocolate syrup. Blend on high for about 30 seconds until smooth.
  2. If the mixture is too thick, add more milk and blend for 10 seconds. If too runny, add more ice.
  3. Pour the mixture into chilled glasses or jars, filling generously.
  4. Top each glass with whipped cream and sprinkle with chocolate shavings or sprinkles.
  5. Serve immediately to enjoy the delightful chill and texture.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 32gProtein: 5gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 150mgPotassium: 300mgFiber: 2gSugar: 20gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Tip: Use a high-powered blender for a smooth texture. Chill milk before blending for extra creaminess.

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