Preheat your oven to 400°F (200°C) and prepare a baking sheet lined with parchment paper.

In a medium bowl, combine minced garlic, grated Parmesan cheese, chopped fresh parsley, melted butter, salt, and red pepper flakes. Stir until well mixed.

Add the shrimp to the garlic mixture and toss until evenly coated.

Transfer the shrimp onto the prepared baking sheet in a single layer.

Bake the shrimp for 8 to 10 minutes until they are bright pink and opaque.

Remove from the oven and sprinkle with additional parsley before serving.