Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the seasonal fruits by chopping and blending until smooth. Strain if using seedy fruits.
- Mix Greek yogurt and honey in a bowl until well combined.
- Gently fold the fruit puree into the yogurt mixture.
- Spoon the mixture into molds, filling three-quarters full.
- Freeze for at least 1 hour until firm.
- Remove from molds and store in an airtight container.
Nutrition
Notes
These yogurt bites can be customized with different fruits and add-ins to suit your taste preferences.
