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Hearty Smash Burger Fries

Hearty Smash Burger Fries: Comforting Family Fun on a Plate

Hearty Smash Burger Fries combine classic burger flavors with crispy loaded fries for a perfect family meal.
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 650

Ingredients
  

For the Fries
  • 1 bag Frozen Crispy Fries Choose your favorite style, like crinkle-cut for added crunch.
For the Patties
  • 1 lb Ground Beef (80/20 blend) Try turkey for a lighter option.
  • 1 tsp Kosher Salt Essential for enhancing the meat’s natural flavors.
  • 1 tsp Ground Black Pepper Opt for a coarser grind for more bite.
  • 1 tbsp Butter or Oil Optional for browning the patties.
For the Cheese Sauce
  • 2 cups Cheese (freshly grated) Use freshly grated cheese for a smooth sauce.
  • 1 cup Milk Whole or 2% milk adds creaminess.
For the Toppings
  • 1/2 cup Thousand Island Dressing Can be swapped with your favorite burger sauce.
  • 1/4 cup Pickles and Jalapeños Optional, choose your favorites for customization.

Equipment

  • Oven
  • Skillet
  • Baking Sheet
  • spatula
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 450°F (232°C) and prepare your baking sheet with parchment paper or non-stick spray.
  2. Spread the frozen fries in a single layer on the baking sheet. Bake for 20-25 minutes, flipping halfway through.
  3. Season the ground beef with kosher salt and black pepper. Mix gently to ensure flavor.
  4. Heat skillet over medium-high heat, add butter/oil if desired. Shape beef into balls and smash flat in the skillet.
  5. Assemble the fries, drizzle with cheese sauce, and layer on smashed patties. Add more cheese sauce if desired.
  6. Return to oven for an additional 5-10 minutes to meld flavors and melt cheese.
  7. Serve topped with Thousand Island dressing, pickles, and jalapeños. Enjoy the combination of crispy, cheesy, and beefy goodness!

Nutrition

Serving: 1servingCalories: 650kcalCarbohydrates: 45gProtein: 30gFat: 40gSaturated Fat: 20gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 100mgSodium: 900mgPotassium: 800mgFiber: 4gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 2mg

Notes

Store leftovers in an airtight container in the fridge for up to 2 days. Freeze the assembled, unbaked dish for up to 2 months. Reheat fries in the oven to restore crispiness.

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