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–+ servings
Honey Butter Skillet Corn

Irresistible Honey Butter Skillet Corn in Just 25 Minutes

Creamy Honey Butter Skillet Corn is a quick, delectable vegetarian side dish that combines rich honey and creamy butter for irresistible flavor.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Creamy Sauce
  • 4 tablespoons Unsalted Butter can substitute with margarine for dairy-free
  • 1 cup Heavy Cream or coconut cream for non-dairy
  • 4 ounces Cream Cheese substitute with vegan cream cheese for plant-based option
For the Corn
  • 4 cups Corn Kernels fresh or frozen, can use canned if drained
  • 2 tablespoons Honey maple syrup can be used for vegan alternative
Seasoning
  • 1 teaspoon Salt adjust according to dietary needs
  • 1/2 teaspoon Black Pepper can substitute with white pepper for milder taste

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Begin by heating a large skillet over medium-high heat. Add the unsalted butter and let it melt, stirring occasionally for about 2 minutes.
    Honey Butter Skillet Corn
  2. Once the butter is melted, add the corn kernels to the skillet, stirring them gently. Cook for 5-6 minutes until they turn lightly golden.
    Honey Butter Skillet Corn
  3. Drizzle in the honey along with a pinch of salt and a dash of black pepper. Stir well to coat the kernels and allow to simmer for 2 minutes.
    Honey Butter Skillet Corn
  4. Reduce the heat to medium-low, and add the heavy cream and softened cream cheese. Stir continuously for 2-3 minutes until well combined.
    Honey Butter Skillet Corn
  5. Transfer the Honey Butter Skillet Corn to a serving dish. Garnish with additional black pepper or fresh herbs.
    Honey Butter Skillet Corn

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 400mgPotassium: 300mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 6mgCalcium: 50mgIron: 1mg

Notes

Serve immediately for best flavor and texture. Can customize with herbs or jalapeños to add unique flavors.

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