Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and line a 9x9 baking dish with parchment paper.
- Combine shredded chicken with Frank’s hot buffalo sauce, ranch dressing, salt, black pepper, garlic powder, and paprika in a large mixing bowl.
- Place the bottom halves of the slider buns in the prepared baking dish and evenly distribute the spicy chicken mixture over them.
- Sprinkle a layer of shredded cheese over the chicken mixture, then place the top halves of the slider buns on.
- Mix melted butter with garlic powder and brush it over the top of the buns.
- Cover with foil and bake for 15 minutes, then remove the foil and bake uncovered for an additional 5-10 minutes.
- Let cool for a few minutes before slicing and serve with celery sticks and extra ranch or blue cheese dressing.
Nutrition
Notes
These sliders are perfect for game day gatherings and quick weeknight dinners. Adjust heat level based on preference.