Ingredients
Equipment
Method
Step-by-Step Instructions
- In a mixing bowl, gently combine the cottage cheese, fresh blueberries, lemon zest, honey, almond flour, vanilla extract, and a pinch of salt, mixing for about 2-3 minutes.
- Using a tablespoon, scoop the mixture and roll into balls. Arrange on a parchment-lined baking sheet, leaving space between each.
- If baking, preheat the oven to 350°F (175°C), and bake for 10-12 minutes until firm and lightly golden.
- Remove from the oven, cool for 5 minutes, drizzle with additional honey, and garnish with extra blueberries.
- Serve immediately or store in an airtight container in the fridge for up to 3 days.
Nutrition
Notes
Mix gently to retain blueberry shape. Adjust consistency with more almond flour if too wet. Bake for crunchier bites. For frozen blueberries, reduce baking time. Try adding protein powder or cinnamon for variations.
