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Light & Fluffy Cloud Cake

Light & Fluffy Cloud Cake for Effortless Home Baking Bliss

Indulge in the Light & Fluffy Cloud Cake, a delightful dessert that brings airy textures and sweetness to every bite.
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Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: Baking
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 2 cups Cake Flour Provides structure and airiness
  • 1 cup Granulated Sugar Adds sweetness and moisture
  • 1 tablespoon Baking Powder Acts as a leavening agent for rise
  • 6 large Egg Whites Essential for fluffiness; whip to stiff peaks
  • 1 cup Whole Milk Contributes moisture
  • 1 teaspoon Pure Vanilla Extract Enhances sweetness and flavor
  • 1/2 cup Unsalted Butter Adds rich, creamy goodness
  • 2 cups Powdered Sugar Ideal for frosting

Equipment

  • electric mixer
  • 9-inch round cake pans
  • mixing bowls

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare two 9-inch round cake pans by greasing them lightly.
  2. In a large mixing bowl, whisk together the cake flour, granulated sugar, and baking powder until well combined.
  3. In a clean, dry bowl, whip the egg whites until stiff peaks form, about 3-5 minutes.
  4. In another bowl, mix the whole milk, melted butter, and pure vanilla extract until smooth and well incorporated.
  5. Gently fold the whipped egg whites into the batter, being careful to maintain airiness.
  6. Evenly divide the batter between the prepared cake pans and bake for 25-30 minutes, or until golden brown.
  7. Once baked, allow the cakes to cool for about 10 minutes before inverting them onto a wire rack.
  8. Frost the cooled cakes with your choice of frosting and slice to serve.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 45gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

To customize, experiment with flavor extracts or add fresh berries; ensure to use fresh baking powder for best results.

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