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Crock-Pot Shredded Beef Tacos

Mouthwatering Crock-Pot Shredded Beef Tacos for Easy Meals

Delicious and easy Crock-Pot Shredded Beef Tacos that deliver a flavor explosion with tender beef and customizable toppings.
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Prep Time 15 minutes
Cook Time 7 hours
Total Time 7 hours 15 minutes
Servings: 6 tacos
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beef
  • 2 pounds Chucky Roast Substitute with brisket or round roast if preferred.
For the Cooking Liquid
  • 2 cups Beef Broth Vegetable broth can be used for a lighter option.
For the Spice Blend
  • 2 tablespoons Chili Powder Adjust for preferred spice level.
  • 1 tablespoon Oregano Both dried and fresh versions work.
  • 1 tablespoon Smoked Paprika Regular paprika can be used as a substitute.
  • 2 teaspoons Cumin Best not to substitute.
  • 1 teaspoon Garlic Powder Fresh garlic can be used instead.
  • 1 teaspoon Onion Powder Replace with fresh onion if desired.
  • to taste Salt & Pepper Adjust to your tasting preferences.
For the Tacos
  • 2 limes Limes Optional but recommended for zest.
  • 8 tortillas Tortillas Choose between flour or corn.

Equipment

  • Crock-Pot
  • Skillet

Method
 

Step-by-Step Instructions
  1. Begin by preparing your chuck roast for the Crock-Pot Shredded Beef Tacos. Trim any excess fat and cut into 3-4 inch chunks.
  2. If you have time, sear the beef chunks in a skillet with oil for 3-4 minutes per side.
  3. Transfer the chunks into your Crock-Pot, pour in beef broth, and sprinkle the spice mixture over the meat.
  4. Cover the Crock-Pot and cook on low for 6–7 hours.
  5. Carefully transfer the beef to a plate and shred using two forks.
  6. Warm up tortillas and fill each with shredded beef, adding your favorite toppings.

Nutrition

Serving: 1tacoCalories: 250kcalCarbohydrates: 20gProtein: 18gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 550mgPotassium: 460mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 3mg

Notes

Feel free to adjust spice levels and customize your toppings to enhance the flavor of your tacos.

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