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–+ servings
Salted Chocolate Chip Cookie Granola

Salted Chocolate Chip Cookie Granola for Sweet Crunchy Bliss

This Salted Chocolate Chip Cookie Granola is a deliciously wholesome breakfast option that combines the comforting flavors of chocolate chip cookies with the crunchy texture of granola.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 15 minutes
Total Time 45 minutes
Servings: 10 cups
Course: Breakfast
Cuisine: Gluten-Free, Vegan
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 3 cups Rolled Oats ensure they're gluten-free if needed
  • 1 cup Oat Flour can be made by blending rolled oats into powder
  • 1/2 cup Coconut Sugar substitute with any granulated sweetener if necessary
  • 1/2 teaspoon Baking Soda
  • 1 teaspoon Ground Cinnamon
For Binding and Flavor
  • 1/4 cup Melted Coconut Oil
  • 1/4 cup Maple Syrup honey can be used for non-vegan options
For the Chocolatey Goodness
  • 1 cup Mini Chocolate Chips opt for dairy-free for a vegan treat
For Finishing Touch
  • 1 teaspoon Coarse Unrefined Sea Salt sprinkle on top

Equipment

  • Oven
  • Baking Sheet
  • Parchment paper
  • Mixing bowl
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 325°F (163°C). Line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine the rolled oats, oat flour, coconut sugar, baking soda, and ground cinnamon. Mix thoroughly.
  3. Stir in the melted coconut oil and maple syrup until fully incorporated.
  4. Allow the mixture to cool slightly before folding in the mini chocolate chips.
  5. Spread the mixture evenly onto the prepared baking sheet, pressing it down firmly.
  6. Sprinkle coarse unrefined sea salt generously over the top of the granola mixture.
  7. Place the baking sheet in the preheated oven and bake for 20 minutes until golden brown.
  8. Remove from oven and let it cool completely on the baking sheet before breaking into clusters.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 120mgPotassium: 150mgFiber: 4gSugar: 8gCalcium: 2mgIron: 8mg

Notes

Store your granola in an airtight container at room temperature for up to 10 days. Adjust the sea salt to match your taste preference.

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