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–+ servings
Shanghai Fried Noodles

Savory Shanghai Fried Noodles Ready in Just 30 Minutes

Enjoy the delightful taste of Shanghai Fried Noodles with a blend of chewy noodles, tender pork, and vibrant vegetables.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Chinese
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Noodles
  • 12 ounces Thick Noodles Use a sturdy type like egg noodles.
For the Protein
  • 1 pound Pork Juicy and flavorful; can substitute with chicken, beef, or tofu.
For the Vegetables
  • 2 cups Cabbage Adds crunch; bok choy or spinach are substitutes.
  • 1 cup Mushrooms Shiittake or button mushrooms are ideal.
  • 4 stalks Green Onions Essential for garnish; substitute with chives or shallots.
For the Sauce
  • 3 tablespoons Soy Sauce Consider low-sodium options if preferred.
  • 2 tablespoons Oyster Sauce Enhances umami richness; mushroom sauce can replace.
  • 1 tablespoon Sesame Oil A little goes a long way for fragrance.

Equipment

  • Large pot
  • colander
  • Large skillet or wok

Method
 

Step-by-Step Instructions
  1. Marinate the Pork: Slice pork into thin strips, add soy sauce, oyster sauce, and sesame oil, stir and let sit for 15 minutes.
  2. Cook the Noodles: Boil salted water, cook thick noodles for 3-5 minutes until al dente, drain, and rinse with cold water.
  3. Stir-Fry the Pork: Heat vegetable oil in a skillet, add marinated pork, and stir-fry for 4-5 minutes until browned.
  4. Add the Vegetables: Toss in cabbage, mushrooms, and green onions, and stir-fry for 3-4 minutes until tender.
  5. Combine Noodles and Sauce: Add cooked noodles and remaining marinade, toss gently for 2-3 minutes.
  6. Serve and Adjust Seasoning: Taste, adjust seasoning, serve hot, and garnish with green onions.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 60gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 65mgSodium: 850mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 2mg

Notes

Feel free to customize with your favorite proteins or vegetables.

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