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Slow Cooker Sloppy Joes

Savory Slow Cooker Sloppy Joes for Effortless Comfort Cooking

Delicious Slow Cooker Sloppy Joes for an effortless, comforting dinner experience.
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Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings: 4 sandwiches
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meat Mixture
  • 1 tablespoon Vegetable Oil Can substitute with canola or olive oil.
  • 1 pound Ground Beef Use 80/20 lean beef or ground turkey for a lighter version.
  • 2 tablespoons Worcestershire Sauce Use gluten-free version if needed.
For the Sauce
  • 1 cup Tomato Sauce Can try chili or barbecue sauce for a twist.
  • 1/2 cup Ketchup Lower-sugar options or homemade versions can be used.
  • 2 tablespoons Brown Sugar Omit for a more savory flavor.
  • 1 teaspoon Garlic Powder Fresh garlic can be used for a bolder kick.
  • 1 teaspoon Onion Powder Chopped fresh onions can be swapped for added texture.
  • 1 tablespoon Prepared Mustard Dijon for a sharper taste.
  • 1 teaspoon Smoked Paprika Regular paprika works too if needed.
  • Salt and Pepper Adjust to taste.
For Serving
  • 4 pieces Hamburger Buns Gluten-free buns available for an alternative.
  • 4 slices Yellow Cheese Optional topping.

Equipment

  • Slow Cooker
  • Skillet

Method
 

Step-by-Step Instructions
  1. In a skillet over medium-high heat, heat 1 tablespoon of vegetable oil until shimmering. Add 1 pound of ground beef, seasoning it with salt and pepper. Cook for about 6-8 minutes, breaking it apart with a spatula until it's evenly browned.
  2. Once the meat is fully cooked, carefully drain the excess grease from the skillet. Transfer the browned meat into your slow cooker.
  3. In the slow cooker with the beef, add 1 cup of tomato sauce, 1/2 cup of ketchup, 2 tablespoons of brown sugar, and 2 tablespoons of Worcestershire sauce. Sprinkle in 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 tablespoon of prepared mustard, and 1 teaspoon of smoked paprika. Stir well.
  4. Cover the slow cooker and set it to cook on HIGH for 3 hours or LOW for 6 hours.
  5. Check the consistency before serving. If runny, simmer with the lid off for an additional 15-20 minutes. Spoon the mixture onto hamburger buns and top with cheese if desired.
  6. Serve hot with your choice of sides, such as fries or salad.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 40gProtein: 22gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 8gVitamin A: 300IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Notes

Customize the flavors with different meats and spices according to your preferences. Enjoy with a variety of sides.

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