Go Back
–+ servings
Sweet chili Meatballs Crockpot

Sweet Chili Meatballs Crockpot – Effortless Party Pleasure

Enjoy Sweet Chili Meatballs Crockpot, a delightful dish that combines meatballs with a sweet and spicy sauce, perfect for busy weeknights or parties.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings: 6 meatballs
Course: Dinner
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatballs
  • 1 bag Frozen Meatballs Homemade meatballs can be used as an alternative.
For the Sauce
  • 1 cup Sweet Red Chili Sauce You can substitute with another type of chili sauce.
  • 1 cup Grape Jelly Other fruit preserves like apricot or raspberry can be used as substitutes.
  • 1 can Pineapple Tidbits Make sure they are drained before using.

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Prepare your crockpot by adding the frozen meatballs evenly at the bottom.
  2. Pour the sweet red chili sauce over the meatballs, then add the grape jelly and drained pineapple tidbits on top.
  3. Gently stir the mixture to coat each meatball in the sauce.
  4. Cover the crockpot and cook on high for 1-2 hours or low for 3-4 hours, stirring halfway through.
  5. Once cooking time is complete, stir the meatballs gently and serve warm.

Nutrition

Serving: 1meatballCalories: 200kcalCarbohydrates: 30gProtein: 10gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 500mgPotassium: 150mgFiber: 1gSugar: 10gVitamin C: 5mgCalcium: 2mgIron: 5mg

Notes

Consider adding spices like garlic powder or ginger for extra flavor. Ensure the meatballs are submerged in the sauce while cooking. Use toothpicks for easy serving.

Tried this recipe?

Let us know how it was!