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Brown Sugar Pineapple Ham Bake

Sweet & Savory Brown Sugar Pineapple Ham Bake Bliss

Enjoy the delightful combination of sweet and savory in this easy-to-make Brown Sugar Pineapple Ham Bake.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Dish
  • 4 cups diced ham use leftover ham if available
  • 2 cups pineapple chunks fresh pineapple preferred
  • 1 cup brown sugar packed tightly
  • 1/4 cup Dijon mustard can substitute with yellow mustard
  • 2 tablespoons soy sauce use low-sodium if desired
  • 1/2 cup pineapple juice fresh juice is ideal
  • 1/4 teaspoon ground cloves omit or substitute with allspice if preferred

Equipment

  • Baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 190°C (375°F) and lightly grease a 33×23 cm (9×13-inch) baking dish.
  2. In a medium bowl, whisk together brown sugar, Dijon mustard, soy sauce, pineapple juice, and ground cloves until smooth.
  3. In the greased baking dish, spread out the diced ham and pineapple chunks evenly.
  4. Pour the glaze over the ham and pineapple, tossing gently to coat.
  5. Bake uncovered for 30–35 minutes until bubbly and caramelized.
  6. Serve warm, optionally drizzling additional glaze over each serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 40gProtein: 25gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 25gVitamin A: 2IUVitamin C: 10mgCalcium: 4mgIron: 8mg

Notes

Consider pairing with steamed rice or roasted vegetables for a complete meal.

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